Originally posted on Galya's Kitchen:
My childhood favorite – Limonnaya boulochka – lemon buns, great for breakfast, especially when homemade! Bon appetite! ?
Author Archives: galyaskitchen
What’s for breakfast?
The Brioche for breakfast is on! And voila! — feeling happy on the table!
Guess what is under the pots?
Guess what is under the pots right in the middle of our garden ? Oh yes! The CEPS! Some call them Porchini. Why under the pots? I had to cover them from the squirrels for one night and one day. They grew about 5 times in 24 hrs! Magical!
Your holiday destination in Limousin France
Latest news from Galya’s kitchen and La Croix du Reh
Originally posted on Galya's Kitchen:
It was a great surprise when last week I received by post the Diploma of Honour awarded by gourmet Brotherhood of the MARMITE d’OR “for the excellence of services,” signed by the hand of the Lord Chancellor Bernard Tardif. The only guess is, that our b&b had received incognito…