Originally posted on Galya's Kitchen:
Today’s starter is 3 Russian salads! It has been a real success with all our visitors at La Croix du Reh!
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What’s for pud?
Originally posted on Galya's Kitchen:
The star of today’s dinner and many dinners at La Croix du Reh our b&b in Limousin is Chocolate fondant ( yes, the one to die for! 🙂 Feel free to check my foolproof recipe Oh, yes, you can always come to La Croix du Reh at Galya’s kitchen…
What is for dinner?
Here are just a few pictures of what you might have for dinner at La Croix du Reh. To make a reservation for B&B and evening meal ( or and Galya’s kitchen “Cook with me”) please contact us by email: lacroixdureh3@aol.com or telephone:+33 555697537Â Â +33 661734211 To book your bed and breakfast and dinner pleaseContinue reading “What is for dinner?”
COUSCOUS
There is a new resident at La Croix du Reh: Couscous! After 3 sleepless nights ( it’s worse than with a baby!) and 3 mad days, finally he is doing fine and just started enjoying his new home. Welcome home, Couscous!
The ceps!
Something very very tasty is growing in our park at La Croix du Reh: the ceps! You can guess, what we are having for dinner tonight…. YUMMMMM!
